Ads Executive Officer Tourism - Hotels - Restaurants - Leisure Lagos Mainland

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Sous Chef job

22 Sept 2016 - 14:23 Posted by P Marvic Consult 

Lagos Mainland   Tourism - Hotels - Restaurants - Leisure

Type of contract: Permanent Company: Marvic consult Salary: 120000 Working hours: Full time We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s ... Contact the advertiser

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Professional Sous Chef

22 Jan 2017 - 11:19 Posted by P Aicconcept 

Lagos Mainland   Tourism - Hotels - Restaurants - Leisure

Type of contract: Permanent Company: Aic concept We are currently looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive ... Contact the advertiser

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Tourism Officer

20 Dec 2016 - 12:07 Posted by P lizzy resourses 

Lagos Mainland   Tourism - Hotels - Restaurants - Leisure

Type of contract: Permanent Company: LIZZYRESOURSES Salary: 120000 Work experience: 1 to 2 years Tourism officers are responsible for promoting tourism and devising tourist development initiatives/campaigns with the aim of ... Contact the advertiser

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Line Cook job

24 Jan 2017 - 23:50 Posted by P tamologistics 

Lagos Mainland   Tourism - Hotels - Restaurants - Leisure

Type of contract: Permanent Company: tamologistics Salary: 200000 Work experience: 1 to 2 years Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or ... Contact the advertiser

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Line Caterer

22 Jan 2017 - 11:17 Posted by P Aicconcept 

Lagos Mainland   Tourism - Hotels - Restaurants - Leisure

Type of contract: Permanent Company: Aic concept Salary: 65000 We are currently looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations ... Contact the advertiser

Demand

Executive Chef

20 Dec 2016 - 11:56 Posted by P lizzy 

Lagos Mainland   Tourism - Hotels - Restaurants - Leisure

Type of contract: Permanent Company: lizzyresourses Salary: 100000 Work experience: 1 to 2 years Job brief We are looking for a creative and proficient in all aspects of food preparation, Executive chef. You will be “the ... Contact the advertiser

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